Halloween Edible Witch’s Broomsticks (Edit recipe)

Need a last minute Halloween themed snack idea? These witch’s broomsticks take a few minutes to assemble and use simple ingredients.
10 minutes
Difficulty:
Easy
Show nutritional information
This is our estimate based on online research.
Calories:121
Fat:3 g
Carbohydrates:24 g
Protein:0 g
Cholesterol:0 g
Sodium:330 mg
Fiber:1 g
Sugars:1 g
Sugar Alcohol:0 g
Calculated per serving.

Serves: 6

decrease servingsincrease servings

Ingredients

Get Ingredients with

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Take a mozzarella string cheese and cut it into thirds.
  2. Use kitchen food scissors to cut the fringes for the broom, leaving some space on top that isn’t cut.
  3. Tie the chive around the top part of the cheese that hasn’t been fringed. Cut off the remaining long ends of the chive once tied.
  4. Stick a pretzel stick gently into the top of the cheese. Make sure not to push too hard or the cheese will split open. Enjoy!

Add a Note

My Notes:

Add a Note

Never Miss a Bite

Get recipes delivered to your inbox every week

Leave a Reply