Jello Ghosts! (Edit recipe)

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Dye free, easy to make, and super fun!

I made these kid friendly because I knew my kids would be obsessed with these cuties, but you can totally turn these into ghost Jell-O shots, too! I used THESE molds!

PREP TIME

5 minutes

COOK TIME

5 minutes

INGREDIENTS

5

Serves: 12

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Whisk 2 tbsp gelatin with 1/4 cup juice in a small bowl. -After a few minutes it will thicken into a gelatin bloom
  2. -Heat remaining juice & lime or honey over stove top over medium heat
  3. -Once heated, whisk in gelatin bloom
  4. -Add a few drops of your green colorant & water mixture until your desired green shade is achieved
  5. -Pour into your ghost molds (comment LINK and I'll send you the mold I used)
  6. -set in the fridge for an hour, then loosen the edges and they'll pop right out
  7. -use a toothpick dipped in chocolate to draw on eyes
  8. -enjoy!
  9. -keep in the fridge if not eating right away

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:9
Fat:0 g
Carbohydrates:0 g
Protein:2 g
Cholesterol:0 g
Sodium:6 mg
Fiber:0 g
Sugars:0 g
Sugar Alcohol:0 g
Calculated per serving.
Candies Coconut Free Dairy Free Desserts Egg Free FODMAP Free GAPS Gluten Free Grain Free Keto Nightshade Free Nut Free Other Paleo Shellfish Free Sugar Alcohol Free Sugar Free

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2 responses to “Jello Ghosts!”

  1. My girls want to make these this week.

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