Mini Chocolate Strawberry Cheesecakes
Better-for-you mini cheesecakes, with a wholesome crunchy base made from paleo granola, a low sugar, silky smooth cheesecake filling, and a creamy chocolate ganache topping
PREP TIME
15 minutes
COOK TIME
18 minutes
INGREDIENTS
13
Serves: 10
Ingredients
Base
- 1 cup1 cup1 cup Chef's Blend Paleo Texas Twisted Praline: Pecan, Caramelized Coconut Milk & Pumpkin Seeds - Nana Joes
- 3 Tbsp3 Tbsp3 Tbsp Butter, Unsalted - Kerrygold, Meltsd
Cheesecake
- 8 oz8 oz8 oz Cream Cheese, Full Fat
- 0.333 cup0.333 cup0.333 cup Plain Greek Yogurt
- .25 cup.25 cup.25 cup Classic Monkfruit Sweetener (with Allulose) - Lakanto, Or organic cane sugar
- 1 whole1 whole1 whole Egg
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
Ganache
- .25 cup.25 cup.25 cup Dark Chocolate
- .25 cup.25 cup.25 cup Creamy Peanut Butter
- 5 whole5 whole5 whole Strawberries, Halved
Shop This Recipe
Shopping on FoodSocial supports our recipe creators and trusted brands.Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Process granola and measure 1 cup worth, and mix with melted butter
- Press down into 9-10 silicone muffin liners in a muffin tin
- Bake at 350 for 6 min
- Whip cheesecake ingredients together with an electric mixer
- Divide between the 10 muffins and bake an additional 18 min
- Allow to cool for 30 min then set in the fridge for 4 hours or overnight
- Melt chocolate and peanut butter together until smooth, and cool slightly
- Top set cheesecakes with ganache, chopped chocolate, and halved strawberries
- Allow to set in the fridge an additional 15 min until the ganache has set
- Enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Cakes Cookies Cupcakes & Muffins Desserts Frostings & Toppings Gluten Free Grain Free Nightshade Free Other Pescetarian Shellfish Free Sugar Alcohol Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 303 |
| Fat: | 25 g |
| Carbohydrates: | 15 g |
| Protein: | 7 g |
| Cholesterol: | 11 g |
| Sodium: | 64 mg |
| Fiber: | 3 g |
| Sugars: | 4 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
Recommended for You
Never Miss a Bite
Get recipes delivered to your inbox every week
One response to “Mini Chocolate Strawberry Cheesecakes”
Leave a Reply
You must be logged in to post a comment.
These look like a decadent bite, and I love the granola crust.