Peanut Butter Cup Protein Pudding
Rich, creamy, and ready in minutes, this single-serve treat tastes like dessert but fuels like a snack. With chocolatey goodness, a swirl of peanut butter, and a boost of protein, it’s basically a peanut butter cup in spoonable form… and we’re not mad about it.
Ingredients
- .25 cup.25 cup.25 cup Chocolate Protein Powder
- 1 - 2 Tbsp1 - 2 Tbsp1 - 2 Tbsp Cacao Powder - Navitas Organics
- .3 cup.3 cup.3 cup Almond Milk, more/less depending on your desired consistency
- 1 tsp1 tsp1 tsp Flaxseed Meal, or chia seeds
- 1 Tbsp1 Tbsp1 Tbsp Organic Creamy Peanut Butter - Georgia Grinders

- 1 Tbsp1 Tbsp1 Tbsp Peanut Butter Chips
Toppings
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a bowl combine the pudding ingredients and mix until creamy and smooth.
- Add more or less almond milk depending on your desired consistency
- Add toppings and ejoy!
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Cookies Desserts Egg Free Frostings & Toppings Gluten Free Nightshade Free Other Shellfish Free Snacks Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 470 |
| Fat: | 19 g |
| Carbohydrates: | 27 g |
| Protein: | 52 g |
| Cholesterol: | 0 g |
| Sodium: | 384 mg |
| Fiber: | 10 g |
| Sugars: | 7 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |




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