Peanut Butter Cup Protein Pudding
Rich, creamy, and ready in minutes, this single-serve treat tastes like dessert but fuels like a snack. With chocolatey goodness, a swirl of peanut butter, and a boost of protein, it’s basically a peanut butter cup in spoonable form… and we’re not mad about it.
Ingredients
- .25 cup.25 cup.25 cup Chocolate Protein Powder
- 1 - 2 Tbsp1 - 2 Tbsp1 - 2 Tbsp Cacao Powder - Navitas Organics
- .3 cup.3 cup.3 cup Almond Milk, more/less depending on your desired consistency
- 1 tsp1 tsp1 tsp Flaxseed Meal, or chia seeds
- 1 Tbsp1 Tbsp1 Tbsp Organic Creamy Peanut Butter - Georgia Grinders
- 1 Tbsp1 Tbsp1 Tbsp Peanut Butter Chips
Toppings
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a bowl combine the pudding ingredients and mix until creamy and smooth.
- Add more or less almond milk depending on your desired consistency
- Add toppings and ejoy!
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Cookies Desserts Egg Free Frostings & Toppings Gluten Free Nightshade Free Other Shellfish Free Snacks Sugar Alcohol FreeThis is our estimate based on online research. | |
Calories: | 471 |
Fat: | 20 g |
Carbohydrates: | 26 g |
Protein: | 52 g |
Cholesterol: | 0 g |
Sodium: | 385 mg |
Fiber: | 11 g |
Sugars: | 7 g |
Sugar Alcohol: | 0 g |
Calculated for total recipe. |
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