peanut butter protein eggs
reese's are great anytime of year, but reese's eggs are a staple easter treat. here is a homemade version that has added protein & no sugar!
PREP TIME
10 minutes
COOK TIME
50 minutes
INGREDIENTS
6
Serves: 20-24
Ingredients
- 0.5 cup0.5 cup0.5 cup Organic Creamy Peanut Butter, may sub any nut or seed butter
- 0.25 cup0.25 cup0.25 cup Vanilla Protein Powder - Be Well by Kelly
- 0.25 cup0.25 cup0.25 cup Peanut Butter Powder
- 1 tsp1 tsp1 tsp Primal Palate Vanilla Extract
- 0.5 cup0.5 cup0.5 cup Sugar-free Dark Chocolate Chips
- 1 pinch1 pinch1 pinch LMNT Chocolate Salt Electrolyte Mix, or sea salt
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- in a bowl, combine peanut butter, protein powder, pb powder, & vanilla extract.
- add peanut butter mixture to small silicon molds or using a small cookie scoop, make each into an egg or ball shape.
- freeze peanut butter mixture for 10-20 minutes.
- in a bowl, microwave dark chocolate in 30 second intervals until melted.
- dip each egg into chocolate, then place on a lined baking sheet.
- sprinkle on salt or LMNT.
- freeze for at least 20-30 minutes before consuming, then store remaining in the freezer.
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About This Recipe
Show nutritional information
Candies Coconut Free Dairy Free Egg Free FODMAP Free Gluten Free Grain Free Keto Nightshade Free Shellfish Free Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 77 |
| Fat: | 6 g |
| Carbohydrates: | 5 g |
| Protein: | 4 g |
| Cholesterol: | 0 g |
| Sodium: | 35 mg |
| Fiber: | 1 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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