shrimp tostadas
these shrimp tostadas prove you donāt need much to whip up a flavor-packed, satisfying meal. just a few pantry-friendly staples ā and boom: crispy, creamy, spicy, & on the table in 15 šš®
PREP TIME
5 minutes
COOK TIME
15 minutes
INGREDIENTS
11
Serves: 4-6
Ingredients
tostada
refried beans
- Vegan Refried Black Beans - Siete Foods
- Water, to thin out beans for spreading
toppings
- sautƩed frozen vegetables (click for recipe)
- easy baked shrimp (click for recipe)
- Cotija Cheese, or queso fresco
- Cilantro, for garnish
- JalapeƱo Botana Sauce - Siete Foods, or hot sauce of choice
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
tostada
- preheat oven to 350.
- bake tortillas for 10-12 minutes or until crispy (may flip halfway through).
refried beans
- in a sauce pan, add refried beans + water to help thin out & spread easier.
building your tostadas
- preheat oven to 350.
- bake tortillas for 10-12 minutes or until crispy (may flip halfway through).
- in a sauce pan, add refried beans + water to help thin out & spread easier.
- in a skillet, saute peppers & onions.
- to make tostadas, add on refried beans, peppers & onions, shrimp, cotija cheese, cilantro, & a little hot sauce.
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About This Recipe
Show nutritional information
Coconut Free Egg Free Gluten Free Nut Free Pescetarian Seafood Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 0 |
| Fat: | 0 g |
| Carbohydrates: | 0 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 0 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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