Slow Cooker Berry Oatmeal
Slow cooker berry oatmeal recipe is healthy & flavorful too. Creamy & fruity, you can also make this easy oatmeal recipe in the Instant Pot.
PREP TIME
5 minutes
COOK TIME
3 hours
INGREDIENTS
7
Serves: 44
Ingredients
- 1 cup1 cup1 cup Steel Cut Oats
- 15 oz15 oz15 oz Coconut Milk
- 1 cup1 cup1 cup Almond Milk
- 4 oz4 oz4 oz Blueberries, and raspberries, or berries of choice, fresh or frozen
- 2 Tbsp2 Tbsp2 Tbsp Pure Maple Syrup, (or honey)
- .5 tsp.5 tsp.5 tsp Vanilla Extract
- .25 tsp.25 tsp.25 tsp Ground Cinnamon
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
Slow Cooker
- Spray slow cooker generously with cooking spray.
- Add all ingredients to the slow cooker. Stir to mix well.
- Cook HIGH 3-4 hours, LOW 6-8.
Instant Pot
- Spray the Instant Pot generously with cooking spray.
- Add all the ingredients. Stir gently to mix well. Select manual setting. Adjust pressure to high, and set time for 4 minutes.
- Allow for oatmeal to natural release, approximately 10-15 minutes.
- Open lid & stir.
Notes
Your oatmeal will thicken slightly as it cools.
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My Notes:
About This Recipe
Show nutritional information
Breakfast Dairy Free Egg Free Gluten Free Nightshade Free Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 31 |
| Fat: | 2 g |
| Carbohydrates: | 3 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 4 mg |
| Fiber: | 0 g |
| Sugars: | 1 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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