Smores Cookie Bars- Protein (Edit recipe)

Mya Van Beek

30 recipes
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Smores bars- but made with Kodiak mix and a delicious treat the whole family will like!

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PREP TIME

10 minutes

COOK TIME

20 minutes

INGREDIENTS

11

Serves: 12

Ingredients

0.75 cup Pancake Mix, Kodiak
2 whole Vanilla Protein Powder, Scoops
0.25 cup Granulated White Sugar, Or truvia
2 Tbsp Brown Sugar, Sweetener
.25 tsp Baking Soda
1 pinch Salt
0.5 cup Plain Greek Yogurt
2 Tbsp Organic Creamy Peanut Butter
2 whole Graham Crackers
1 whole Milk Chocolate Bar, Hersheys
0.25 cup Mini Marshmallows

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Preheat oven to 325. Mix dry ingredients together. Then mix in wet ingredients. Sprinkle in graham crackers, chocolate & marshmallow bits. I like to leave a tiny bit out of each to put on the top. Place in a greased 7 x 11 baking dish. Bake for 20 minutes. Toothpick should come out with a little bit still stuck to it. Pull out of oven and let finish baking. Store in fridge. Flavors are best after storing in fridge for a couple hours or overnight.
Cut into 12 pieces

Notes

Each square is 124 cals 3.5 F/17.8C/1.1Fiber/7.7P

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	118
Fat:	3 g
Carbohydrates:	17 g
Protein:	7 g
Cholesterol:	1 g
Sodium:	178 mg
Fiber:	1 g
Sugars:	9 g
Sugar Alcohol:	0 g
Calculated per serving.