Smores Protein Cookie Dough (Edit recipe)

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This gluten free/dairy free and vegan cookie dough will be on repeat once you make it once! It's the easiest way to enjoy your favorite smores without having to light a fire every time you're craving one!
5 minutes
Difficulty:
Easy
Show nutritional information
This is our estimate based on online research.
Calories:701
Fat:30 g
Carbohydrates:70 g
Protein:42 g
Cholesterol:17 g
Sodium:934 mg
Fiber:6 g
Sugars:45 g
Calculated per serving.

Serves: 2

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Add the greek yogurt, maple syrup, protein powder, almond flour, and vanilla to a bowl and mix until dough forms.
  2. Add in toppings and enjoy!
  3. Store in the fridge in a airtight container/jar

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