Topo Chico Margarita (Edit recipe)

This easy skinny Topo Chico Margarita uses a few clean ingredients so you can enjoy your margarita without all the calories and sugar.

1 minute

5 minutes

Difficulty:

Easy

Show nutritional information

This is our estimate based on online research.
Calories:	168
Fat:	0 g
Carbohydrates:	19 g
Protein:	0 g
Cholesterol:	0 g
Sodium:	7 mg
Fiber:	0 g
Sugars:	17 g
Calculated per serving.

by Kaleena's Kitchen

View original recipe

Serves: 2

Ingredients

3 oz Tequila, 2 shots (I like Teremana or Cazadores )
3 oz Lime Juice, 2 shots
2 Tbsp Agave Nectar (Syrup)
1 whole Sparkling Water, 1 bottle Lime Topo Chico

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Fill a cocktail shaker halfway with ice
Add the tequila, lime juice, and agave to the cocktail shaker and shake well
Rim two glasses with margarita salt and fill with ice
Pour the margarita over the ice till 3/4 of the way full
Top off with Topo Chico
Serve with a lime wedge

Notes

Tequila- You can use whatever kind of tequila you like. I prefer a reposado but blanco works great too Agave- There are a handful of different types of agave you could use. There is blue, light, amber, and raw agave. All of these would work great! Lime- I like using lime juice from a jar instead of squeezing them myself, but you can use freshly squeezed lime juice if you like Topo Chico- Topo Chico Lime gives a little extra flavor but if you can't find it or just want to use the regular Topo Chico that works too Jalapeno- Adding a few slices of jalapenos to the glass will give you the perfect hint of heat making a delicious spicy skinny margarita Cucumber- Adding slices of cucumber would make this nice and refreshing Pineapple- Putting some chunks of pineapple would be perfect for a summer cocktail