Watermelon Sparklers
🔥 HOT TIP: Save this one down for every fireworks holiday (NYE, Memorial Day, July 4th, Labor Day) so you always have an easy snack activity ready for the littles
PREP TIME
10 minutes
COOK TIME
—
INGREDIENTS
3
Serves: 6
Ingredients
- 111 Watermelon, turned on its side and cut into wheels
- 1 pint1 pint1 pint Blueberries, Washed and dried
- 0.5 cup0.5 cup0.5 cup White Chocolate, Melted with ½ tsp coconut oil
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Line a baking sheet with parchment paper. Using a star cookie cutter, cut out watermelon stars and set aside.
- Poke a skewer through each watermelon star til it hit the middle. Add blueberries to the bottom of the skewer.
- Melt your white chocolate and coconut oil together and mix until smooth. Drizzle over your watermelon sparklers, and enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Desserts Egg Free Gluten Free Nightshade Free Nut Free Other Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 36 |
| Fat: | 0 g |
| Carbohydrates: | 9 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 0 mg |
| Fiber: | 1 g |
| Sugars: | 7 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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