Whipped Honey
The easiest, yummiest homemade gift to give this year!!
PREP TIME
1 minute
COOK TIME
20 minutes
INGREDIENTS
1
Serves: 10
Ingredients
- 4 cups4 cups4 cups Raw Honey
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Pour honey into mixing bowl.
- Turn mixer on high.
- Whip for 20 minutes or until honey turns white.
- Turn mixer off and pour into little jars.
- Store at room temperature or in refridgerator.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Appetizers Autoimmune Protocol Baked Goods Breakfast Coconut Free Dairy Free Desserts Egg Free Frostings & Toppings Gluten Free Grain Free Nightshade Free Nut Free Paleo Pescetarian Plant Based Sauces & Dressings Shellfish Free Specific Carbohydrate Diet Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 384 |
| Fat: | 0 g |
| Carbohydrates: | 109 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 0 mg |
| Fiber: | 0 g |
| Sugars: | 109 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
Leave a Reply
You must be logged in to post a comment.