Mini Chocolate Strawberry Cheesecakes
Better-for-you mini cheesecakes, with a wholesome crunchy base made from paleo granola, a low sugar, silky smooth cheesecake filling, and a creamy chocolate ganache topping
Ingredients
Base
- 1 cup1 cup1 cup Chef's Blend Paleo Texas Twisted Praline: Pecan, Caramelized Coconut Milk & Pumpkin Seeds - Nana Joes

- 3 Tbsp3 Tbsp3 Tbsp Butter, Unsalted - Kerrygold, Meltsd
Cheesecake
- 8 oz8 oz8 oz Cream Cheese, Full Fat
- 0.333 cup0.333 cup0.333 cup Plain Greek Yogurt
- .25 cup.25 cup.25 cup Classic Monkfruit Sweetener (with Allulose) - Lakanto, Or organic cane sugar

- 1 whole1 whole1 whole Egg
- 1 tsp1 tsp1 tsp Pure Vanilla Extract

Ganache
- .25 cup.25 cup.25 cup Dark Chocolate

- .25 cup.25 cup.25 cup Creamy Peanut Butter

- 5 whole5 whole5 whole Strawberries, Halved
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Process granola and measure 1 cup worth, and mix with melted butter
- Press down into 9-10 silicone muffin liners in a muffin tin
- Bake at 350 for 6 min
- Whip cheesecake ingredients together with an electric mixer
- Divide between the 10 muffins and bake an additional 18 min
- Allow to cool for 30 min then set in the fridge for 4 hours or overnight
- Melt chocolate and peanut butter together until smooth, and cool slightly
- Top set cheesecakes with ganache, chopped chocolate, and halved strawberries
- Allow to set in the fridge an additional 15 min until the ganache has set
- Enjoy!
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About This Recipe
Show nutritional information
Cakes Cookies Cupcakes & Muffins Desserts Frostings & Toppings Gluten Free Grain Free Nightshade Free Other Pescetarian Shellfish Free Sugar Alcohol Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 296 |
| Fat: | 22 g |
| Carbohydrates: | 21 g |
| Protein: | 8 g |
| Cholesterol: | 1 g |
| Sodium: | 64 mg |
| Fiber: | 4 g |
| Sugars: | 8 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
One response to “Mini Chocolate Strawberry Cheesecakes”
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These look like a decadent bite, and I love the granola crust.