snickerdoodle pie protein cookie dough balls (Edit recipe)

Ingredients

dry ingredients

• 1 Cinnamon Cashew Crunch Protein + Superfood Bar - B.T.R. Nation
• 1 Cinnamon Cookie Dough Superfood Bar - B.T.R. Nation
• 2 oz Grain Free Pretzel Sticks, Sea Salt - Fit Joy
• 0.5 cup Vanilla Protein Powder - Be Well by Kelly
• 1/2 cup Golden Monkfruit Sweetener - Lakanto
• 0.25 tsp Vanilla Finishing Salt - Texas Salt Co., or regular sea salt
• 1 tsp Pumpkin Pie Spice - Primal Palate, for pumpkin pie flavor
• 1 tsp Apple Pie Spice - Primal Palate, for apple pie flavor

wet ingredients

• 2-3 Tbsp mixed nut butter (click for recipe), use any type of nut butter
• 0.5 tsp Organic Maple Extract, optional
• 0.5 tsp Pure Vanilla Extract
• 1-2 Tbsp Water

add ons

• 0.25 cup Sugar-Free Dark Chocolate Chips, for pumpkin pie flavor - roughly chopped
• 1/4 cup Grain Free Pretzel Sticks, Sea Salt - Fit Joy, for pumpkin pie flavor - roughly chopped
• 1/4 cup Sugar-Free White Chocolate Chips, for apple pie flavor - roughly chopped
• 0.25 cup Apples, Dried, for apple pie flavor - roughly chopped