Carrot Cake Energy Balls (Edit recipe)

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These Carrot Cake energy balls are a perfect toddler snack and an easy way to sneak in vegetables. They call for very simple ingredients and made with nothing but wholesome foods. These are great for your toddlers brain development thanks to the walnuts, and are packed with a ton of others nutrients. They will love them and they are perfect for fall.

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PREP TIME

15 minutes

COOK TIME

—

INGREDIENTS

9

Serves: 10-12

Ingredients

1 cup Carrots, Shredded
1 cup Sprouted Rolled Oats - One Degree Organic
1 cup Walnuts
1 cup Medjool Dates
1 tsp Cinnamon, Ground
0.5 tsp Allspice, Ground
.5 tsp Nutmeg

For the topping

1 cup Coconut

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In your food processor, at all of your ingredients. Post on high until everything is chopped finally and combined. Add water as needed.
Roll into a ball form and dip and shredded coconut. Cover the energy ball in the Coconut.
Enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	335
Fat:	18 g
Carbohydrates:	39 g
Protein:	8 g
Cholesterol:	0 g
Sodium:	1 mg
Fiber:	7 g
Sugars:	17 g
Sugar Alcohol:	0 g
Calculated for total recipe.