7-Layer Mediterranean Dip
Instead of eating Pita Chips with just Hummus or Tzatziki, make this layered Mediterranean dip that is creamy, delicious and filling. In a platter, layer Hummus, Tzatziki, Red Onion, Cucumber, Roasted Red Peppers, Kalamata Olives, Feta Cheese and Pomegranate (that's actually 8 layers and not 7, oops!). Garnish it with some fresh mint leaves and enjoy with your favorite pita chips. If you are looking for a recipe to bring to your next summer outing or an office potluck, make this crowd pleaser recipe and thank me later!
Ingredients
- 1 cup1 cup1 cup Hummus, home-made or store-bought
- 0.75 cup0.75 cup0.75 cup Tzatziki (click for recipe), home-made or store-bought
- 0.25 cup0.25 cup0.25 cup Red Onion, finely chopped
- 0.25 cup0.25 cup0.25 cup Cucumber, chopped
- 0.25 cup0.25 cup0.25 cup Roasted Red Pepper, chopped
- 0.25 cup0.25 cup0.25 cup Kalamata Olives, chopped
- 2 Tbsp2 Tbsp2 Tbsp Feta Cheese, crumbled
- 0.25 cup0.25 cup0.25 cup Pomegranate
- 2 - 3 sprigs2 - 3 sprigs2 - 3 sprigs Mint Leaves, for garnish
- 2 - 3 cups2 - 3 cups2 - 3 cups Pita Chips, to serve/ dip
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Spread Hummus on the bottom of your platter. Then top it with Tzatziki.
- Layer with chopped red onion, cucumber, roasted red bell peppers, kalamata olives, crumbled feta cheese (if using) and pomegranate.
- Garnish with mint leaves and serve with your favorite pita chips. Enjoy!
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My Notes:
About This Recipe
Show nutritional information
Appetizers Coconut Free Egg Free Nut Free Pescetarian Shellfish Free Side Dishes Snacks VegetarianThis is our estimate based on online research. | |
Calories: | 989 |
Fat: | 45 g |
Carbohydrates: | 121 g |
Protein: | 24 g |
Cholesterol: | 5 g |
Sodium: | 2167 mg |
Fiber: | 10 g |
Sugars: | 8 g |
Calculated for total recipe. |
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