bbq beef tamale pie (Edit recipe)

meat mixture

• 2 lb Ground Beef, I like to use a blend with organ meats!
• 20 oz Frozen Bell Pepper and Onion Blend
• 1.5 - 2 cup Frozen Corn
• 15 oz Black Beans, drained & rinsed
• 1 cup homemade bbq sauce (click for recipe)
• 0.5 cup Water
• 1 tsp Garlic Powder
• 1 tsp Onion Powder
• 0.5 tsp Smoked Paprika
• 1 pinch Salt and Pepper, to taste

"cornbread" topping

• 1.25 cup Paleo Baking Flour - Bob's Red Mill, or 1 cup oat flour + 1/4 cup coconut flour
• 1 tsp Baking Soda
• 0.25 tsp Redmond Real Salt
• 0.5 cup Plain Greek Yogurt
• 2 Eggs
• 0.5 cup Water
• 4 oz Fire Roasted Green Chiles
• 4 - 8 oz Pepper Jack Cheese, shredded