Air-Fryer Chicken Wings with Homemade BBQ
Crispy Wings covered with homemade BBQ sauce. You would never know that this BBQ sauce has NO refined sugar!
Ingredients
- 2 lb2 lb2 lb Chicken Wings
- 0.666 cup0.666 cup0.666 cup Unsweetened Ketchup - Primal Kitchen
- .5 cup.5 cup.5 cup Apple Cider Vinegar
- .5 cup.5 cup.5 cup Coconut Sugar
- 2 tsp2 tsp2 tsp Smoked Paprika
- 1 tsp1 tsp1 tsp Ground Cumin
- 1 tsp1 tsp1 tsp Himalayan Pink Salt
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Place chicken wings in an air fryer basket.
- Fry at 400° Fahrenheit for 40 minutes, flipping once at 20.
- Combine all of the ingredients in a small saucepan.
- Whisk and bring to a simmer on low.
- Simmer until desired consistency. 5-10 minutes.
- Coat the wings with the sauce and serve!
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My Notes:
About This Recipe
Show nutritional information
Appetizers Dairy Free Egg Free Entrées Gluten Free Grain Free Nut Free Paleo Poultry Shellfish Free Sugar Alcohol FreeThis is our estimate based on online research. | |
Calories: | 563 |
Fat: | 36 g |
Carbohydrates: | 16 g |
Protein: | 42 g |
Cholesterol: | 170 g |
Sodium: | 600 mg |
Fiber: | 1 g |
Sugars: | 12 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
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2 responses to “Air-Fryer Chicken Wings with Homemade BBQ”
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the gloss on these wings 😍 they look so good!
Thank you, Pooja!!