Beef Taco Bowl with Salsa Verde Yogurt Sauce (Edit recipe)

This nutritious and flavorful beef taco bowl is so easy to make and sure to be a family favorite! Served over crunchy romaine lettuce, it's filled with fresh veggies, lean ground beef, and served with a three ingredient salsa verde yogurt sauce.

15 minutes

10 minutes

Difficulty:

Easy

Show nutritional information

This is our estimate based on online research.
Calories:	563
Fat:	22 g
Carbohydrates:	43 g
Protein:	48 g
Cholesterol:	120 g
Sodium:	470 mg
Fiber:	11 g
Sugars:	8 g
Calculated per serving.

by Priscilla Lawrence

View original recipe

Serves: 4

Ingredients

1 lb Ground Beef, lean
1 Tbsp Primal Palate Taco Seasoning, or more to taste
2 Tbsp Water
5 - 6 cups Romaine Lettuce, chopped
1 cup Brown Rice, cooked
1 cup Black Beans, rinsed and drained
2 cups Red Cabbage, shredded or chopped
2 whole Roma Tomato, chopped
0.5 whole Red Onion, chopped
1 whole Avocado, ripe, chopped
0.25 cup Sharp Cheddar Cheese, shredded, or Mexican-style mix
4 - 5 sprigs Cilantro, chopped
1 whole Lime, squeezed
0.25 tsp Salt, more or less to taste
0.25 tsp Black Pepper, more or less to taste

For the Salsa verde Yogurt Sauce

0.5 cup Plain Greek Yogurt
0.25 cup Salsa Verde
1 Tbsp Lime Juice, or more to taste

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Prepare all the veggies to build the bowls.
Heat up a skillet with spray cooking oil, then add the ground beef. Break it up with a spoon, add the taco seasoning and stir it in. Cook on medium-high heat for 5 minutes, stirring often, then add 2 tablespoons of water and continue cooking for 5-6 minutes or until fully cooked.
While the meat is cooking, stir together the yogurt, salsa verde, and lime.
Build the bowls by adding lettuce, rice, black beans, cabbage, tomatoes, onion, avocado and cheese. Sprinkle salt and pepper, a squeeze of lime and chopped cilantro. Add the ground beef and yogurt sauce, serve and enjoy!