BLT Dip (Edit recipe)

29 recipes
|
19 followers

When you a need a cool and creamy summer snack, try this delicious BLT Dip. Everything you love about the classic BLT sandwich in an easy to share treat that's perfect with Phat Crackers!

save

View original recipe

PREP TIME

10 minutes to 15 minutes

COOK TIME

—

INGREDIENTS

Serves: 6-8

Ingredients

Original Phat Crackers
8 oz Full Fat Cream Cheese
1 cup Sour Cream
1 Tbsp Organic Garden Ranch Seasoning Mix - Primal Palate
.25 tsp Garlic Powder
Salt and Pepper
.5 cup Iceberg Lettuce, shredded
.5 cup Tomato, diced
.75 cup Monterey Jack Cheese, shredded
6 pieces Bacon, cooked and crumbled (6 slices)

Shop This Recipe

Shopping on FoodSocial supports our recipe creators and trusted brands.

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Mix cream cheese, sour cream, ranch seasoning, garlic powder, and salt & pepper to taste. We found this easier with a hand mixer or stand mixer.
Spread into a shallow dish or pie pan. Sprinkle with lettuce, tomato, cheese, then bacon.
Serve with your favorite Phat cracker flavor and enjoy!

Add a Note

About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	267
Fat:	22 g
Carbohydrates:	5 g
Protein:	11 g
Cholesterol:	60 g
Sodium:	207 mg
Fiber:	0 g
Sugars:	1 g
Sugar Alcohol:	0 g
Calculated for total recipe.