Cacao Cherry Sweet Potato Breakfast Bowls
A naturally sweet, creamy breakfast bowl that tastes like dessert but uses nourishing, whole-food ingredients! Roasted sweet potatoes are blended with coconut milk, vanilla, maple syrup, sunbutter, and warming cinnamon to create a smooth, velvety base. Each bowl is topped with crunchy Lark Ellen Farm Cacao Cherry Granola, creamy Greek yogurt, juicy cherries, hemp hearts, chia seeds, and a drizzle of sunbutter for the perfect balance of flavors and textures. It's a delicious, satisfying way to start your morning with fiber, healthy fats, and protein!
Ingredients
Sweet Potato Base
- 2 whole2 whole2 whole Sweet Potato, medium
- 0.25 cup0.25 cup0.25 cup Coconut Milk
- 1 tsp1 tsp1 tsp Pure Vanilla Extract

- 3 Tbsp3 Tbsp3 Tbsp Pure Maple Syrup

- 1 Tbsp1 Tbsp1 Tbsp Sunbutter
- 2 Tbsp2 Tbsp2 Tbsp Golden Flaxseed Meal
- 1 tsp1 tsp1 tsp Cinnamon, Ground

- 0.5 tsp0.5 tsp0.5 tsp Sea Salt

Toppings
- 1 cup1 cup1 cup Cacao Cherry Sprouted Granola (Grain-Free) – Lark Ellen Farm

- .75 cup.75 cup.75 cup Vanilla Greek Yogurt
- .75 cup.75 cup.75 cup Cherries, Fresh, or frozen
- 1.5 tsp1.5 tsp1.5 tsp Hemp Hearts
- 1.5 tsp1.5 tsp1.5 tsp Chia Seeds
- 3 tsp3 tsp3 tsp Sunbutter
Buy Ingredients on the FoodSocial Market
Shop over 3500 products from unique and independent, creator-curated brandsProcess
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat the oven to 400 degrees and line a baking sheet with parchment paper.
- Place the sweet potatoes on the baking sheet and bake for 50-60 minutes.
- Let the potatoes cool to the touch and then remove the skins. Place the potatoes in a large bowl or a stand mixer bowl.
- Add the coconut milk, vanilla extract, maple syrup, 1 tablespoon sunbutter, flaxseed meal, cinnamon, and salt.
- Mix with a hand mixer or stand mixer until smooth.
- Divide between 3 bowls and top with Lark Ellen Cacao Cherry Granola, Greek yogurt, cherries, hemp hearts, chia seeds, and sunbutter.
Notes
You can mix your favorite protein powder into the sweet potato base to add additional protein.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Breakfast Egg Free Gluten Free Grain Free Nightshade Free Pescetarian Plant Based Shellfish Free Snacks Sugar Alcohol Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 570 |
| Fat: | 28 g |
| Carbohydrates: | 66 g |
| Protein: | 17 g |
| Cholesterol: | 3 g |
| Sodium: | 523 mg |
| Fiber: | 10 g |
| Sugars: | 36 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |




Leave a Reply
You must be logged in to post a comment.