Egg in a Hole (Air Fryer, Gluten free) (Edit recipe)

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Craving a breakfast that's quick, flavorful, and satisfying? This egg in a hole air fryer bagel is the classic breakfast hack and kicked it up a notch with fiery chili oil, melty cheese, and fluffy everything bagel goodness, all cooked in under 15 minutes.But this isn't just any breakfast. This egg in a hole air fryer bagel recipe is easy to customize. It is easy to adapt to your dietary needs. Whether you're gluten-free, low-carb, low-fat, or vegan, we've got a variation that's perfect for you.

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Original Recipe

PREP TIME

5 minutes

COOK TIME

10 minutes

INGREDIENTS

4

Serves: 1

Ingredients

1 Bagel, everything gluten free
2 Eggs
.25 cup Mild Cheddar Cheese, fat free or dairy free
2 Tbsp Spicy Chili Crisp, or chili onion crunch

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Top air fryer pan with parchment paper.
Add each tablespoon of chili oil in opposite corners. Spread into a circle.
Top each chili oil circle with a bagel half.
Crack an egg into the center hole of each bagel half.
Add to the air fryer and fry for 8-9 minutes in 375.

Notes

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	440
Fat:	39 g
Carbohydrates:	3 g
Protein:	17 g
Cholesterol:	63 g
Sodium:	630 mg
Fiber:	2 g
Sugars:	1 g
Sugar Alcohol:	0 g
Calculated for total recipe.