Garlic Honey Ginger Wings (GF/DF/ Soy Free)
These delicious oven baked wings are a tasty new way to switch up you appetizer game! Packed with tons of fresh flavors like garlic, ginger, and orange, these easy to make wings will become a family favorite in no time!
10 minutes
45 minutes
Difficulty:
Intermediate
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 684 |
| Fat: | 36 g |
| Carbohydrates: | 43 g |
| Protein: | 42 g |
| Cholesterol: | 170 g |
| Sodium: | 821 mg |
| Fiber: | 0 g |
| Sugars: | 41 g |
| Calculated per serving. | |
Serves: 6
Ingredients
- 3 lb3 lb3 lb Chicken Wings
- 1 cup1 cup1 cup Orange Juice
- 0.5 cup0.5 cup0.5 cup Onion, chopped
- 0.333 cup0.333 cup0.333 cup Ginger Root, chopped
- 0.333 cup0.333 cup0.333 cup Garlic, chopped
- 0.333 cup0.333 cup0.333 cup Red Bell Pepper, chopped
- 1 cup1 cup1 cup Coconut Aminos Garlic Sauce, (Coconut Secret)
- 0.5 cup0.5 cup0.5 cup Honey
- 0.5 tsp0.5 tsp0.5 tsp Salt
marinade
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- marinate chicken in above ingredients overnight.
- drain juices.
- place wings on a greased or parchment lined baking sheet
- bake at 375 for 45 minutes or until a deep golden brown.
- top with scallion and sesame seeds.
Add a Note
My Notes:
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