Healthy Chocolate Brownies
these brownies have everything you want in a sweet treat — just with a little extra nourishment. they come together with simple ingredients, take no time at all, and are perfect to keep in the fridge for those midweek choccy cravings.
they’re not here to replace the real deal, just a delicious option when you want something easy, chocolatey, and a little more everyday
PREP TIME
10 minutes
COOK TIME
20 minutes
INGREDIENTS
8
Serves: 9
Ingredients
- 2 whole2 whole2 whole Banana
- 2 whole2 whole2 whole Egg
- 0.5 cup0.5 cup0.5 cup Almond Butter
- 0.25 cup0.25 cup0.25 cup Pure Maple Syrup
- 0.333 cup0.333 cup0.333 cup Cocoa Powder
- 0.25 cup0.25 cup0.25 cup Almond Flour
- 0.5 tsp0.5 tsp0.5 tsp Baking Powder
- 0.333 cup0.333 cup0.333 cup Dark Chocolate Chips
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- preheat oven to 180°C and line a square baking tin.
- in the mixer bowl, add in bananas and mash using the paddle.
- add eggs, almond butter and maple syrup — mix until smooth.
- add in cacao powder, oat flour, baking powder and salt — mix until combined.
- fold in choc chips (save some for the top if you’re fancy).
- pour into tin, sprinkle with extra choc chips, and bake for 20–25 mins
- cool before slicing… or don’t. i won’t judge.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Cakes Coconut Free Dairy Free Desserts FODMAP Free Gluten Free Grain Free Nightshade Free Other Paleo Pescetarian Shellfish Free Snacks Sugar Alcohol Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 223 |
| Fat: | 12 g |
| Carbohydrates: | 24 g |
| Protein: | 6 g |
| Cholesterol: | 0 g |
| Sodium: | 36 mg |
| Fiber: | 7 g |
| Sugars: | 11 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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