High Protein Chocolate Mousse Cups (Edit recipe)

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This velvety smooth chocolate mousse is packed with protein, it's gluten free, refined sugar free, and it makes you MMM with each bite! Topped with some chocolate cookie crumbles and white chocolate covered strawberries for festive "carrot patch dirt cup vibes 🐣🥕

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PREP TIME

5 minutes

COOK TIME

—

INGREDIENTS

7

Serves: 4

Ingredients

16 oz Cottage Cheese
1 Tbsp Cocoa Powder
0.33 cup Chocolate Protein Powder
.25 cup Creamy Peanut Butter, Or almond butter or a hazelnut butter for pure chocolate flavor
3 - 4 Tbsp Medjool Date Syrup, Or maple
3 Tbsp Double Chocolate Crunchy Cookies - Simple Mills
4 whole Strawberries

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Blend mousse ingredients together until smooth, scraping the sides as needed
Pour into 4 individual cups / jars and refrigerate 1hr + for optimal taste & texture
For Easter topping: Crush some chocolate cookies of choice
Melt white chocolate, add natural orange colorant like Color Kitchen Foods brand, dip strawberries and set on parchment paper to harden
Assemble mousse cups by topping with cookie crumbles as the "diet" and orange strawberries as the "carrot"
Enjoy!
Keep stored in the fridge, covered, for up to 4-5 days without toppings

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	150
Fat:	7 g
Carbohydrates:	16 g
Protein:	4 g
Cholesterol:	0 g
Sodium:	37 mg
Fiber:	2 g
Sugars:	11 g
Sugar Alcohol:	0 g
Calculated per serving.

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