Homemade Healthier Butterfingers (Edit recipe)

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These homemade healthier butterfingers are the perfect treat for after school and to replace the unhealthy ones! They’re crunchy, sweet and have a ton of protein in them! These are a perfect swap for the real things!

PREP TIME

10 minutes

COOK TIME

INGREDIENTS

5

Serves: 6

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. First, crush the cereal so that it’s in tiny pieces.
  2. In a mixing bowl, add all the ingredients, except the chocolate. Mix together until the candy becomes a thick dough like. Form the Butterfinger shape. Place in freezer.
  3. Melt the chocolate. Dip the butterfingers in the chocolate. Place back in the freezer and let the chocolate harden.
  4. Enjoy!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:632
Fat:38 g
Carbohydrates:66 g
Protein:28 g
Cholesterol:0 g
Sodium:367 mg
Fiber:10 g
Sugars:15 g
Sugar Alcohol:0 g
Calculated per serving.
Candies Coconut Free Desserts Egg Free Gluten Free Nightshade Free Pescetarian Shellfish Free Sugar Alcohol Free

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