Brownie Batter High Protein Bark
This delicious treat is high protein, delicious, and it’s no bake. It’s perfect! If your kids are into chocolate, then they will love this barn. It’s truly one of my favorite to make!
Ingredients
- 0.5 cup0.5 cup0.5 cup Almond Flour
- 0.5 cup0.5 cup0.5 cup Cocoa Powder
- 0.5 cup0.5 cup0.5 cup Chocolate Protein Powder
- 8 Tbsp8 Tbsp8 Tbsp Butter, Unsalted
- 0.5 cup0.5 cup0.5 cup Pure Maple Syrup, I used Lakanto
- 1 whole1 whole1 whole Chocolate Frosting - Simple Mills
Topping
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a bowl, add all of your ingredients and mix until a cookie dough texture forms. Pour batter into parchment paper and press down. Add walnuts if desired.
- Melt your chocolate frosting so it’s easier to spread. Pour on top and spread around. Top with sprinkles (optional).
- Place in the freezer to let it harden. Break and enjoy!
Notes
You can use chocolate instead of frosting here!
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My Notes:
About This Recipe
Show nutritional information
Candies Desserts Egg Free FODMAP Free Gluten Free Grain Free Nightshade Free Shellfish Free Sugar Alcohol FreeThis is our estimate based on online research. | |
Calories: | 402 |
Fat: | 20 g |
Carbohydrates: | 34 g |
Protein: | 24 g |
Cholesterol: | 40 g |
Sodium: | 96 mg |
Fiber: | 9 g |
Sugars: | 19 g |
Sugar Alcohol: | 0 g |
Calculated for total recipe. |
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