Love Your Gut Granola!
Indulge in this easy, homemade granola that promises a delightful crunch and a beautiful golden hue. Crafted with a blend of wholesome ingredients designed to nourish your gut and support a healthy microbiome, this granola is both a treat and a tonic. Each bite offers a harmonious balance of sweetness and a hint of spice, making it a perfect addition to your breakfast or snack time. Enjoy it on its own, with yogurt, or sprinkled over your favorite smoothie bowl for a nutritious and delicious experience.
PREP TIME
10 minutes
COOK TIME
30 minutes
INGREDIENTS
12
Serves: 12
Ingredients
- 2-3 tsp2-3 tsp2-3 tsp ground Ginger
- 2 tsp2 tsp2 tsp Turmeric Powder
- 1.5 tsp1.5 tsp1.5 tsp Ground Cinnamon
- 1/2 tsp1/2 tsp1/2 tsp Ground Fresh Black Peppercorns
- 1/2 tsp1/2 tsp1/2 tsp Sea Salt, finely ground
- 1/4 tsp1/4 tsp1/4 tsp Cayenne Pepper
- 2 cups2 cups2 cups Quick Cooking Oats, gluten-free
- 3/4 cup3/4 cup3/4 cup raw Pistachios
- 3/4 cup3/4 cup3/4 cup Raw Cashews, chopped
- 1/2 cup1/2 cup1/2 cup Georgia Grinders Organic Toasted Coconut Butter
- 1/4 cup1/4 cup1/4 cup Pure Maple Syrup
- 1/4 cup1/4 cup1/4 cup Coconut Oil, or extra virgin olive oil
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 315 degrees Fahrenheit. Line a baking tray with parchment paper or slipmat and set aside.
- In a large bowl combine the oats, chopped nuts and spices. In a microwave safe bowl, melt the coconut oil or EVOO, Organic Toasted Coconut Butter and maple syrup in the microwave for about 20-30 seconds. Whisk until a caramel glaze forms.
- Pour the oil mixture into the dry ingredients and mix until fully combined. Spread out onto the baking sheet and press down firmly using the back of a spatula or jar.
- Allow granola to bake for 30 minutes WITHOUT stirring halfway (this ensures the clusters to form). Let granola cool for at least 1 hour before breaking into clusters.
- Store in an airtight container or jar in the fridge.....gift to your friends and family in a recycled Georgia Grinders jar!
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My Notes:
About This Recipe
Show nutritional information
Breakfast Dairy Free Egg Free Gluten Free Pescetarian Plant Based Shellfish Free Snacks Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 323 |
| Fat: | 18 g |
| Carbohydrates: | 35 g |
| Protein: | 7 g |
| Cholesterol: | 0 g |
| Sodium: | 100 mg |
| Fiber: | 6 g |
| Sugars: | 7 g |
| Calculated per serving. | |
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