Mixed Berry Cheesecake Brownies (Edit recipe)

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I LOVE a combined 2 in 1 dessert like this. I mean you can choose a brownie, OR a slice of cheesecake, OR HAVE BOTH 🙌🏻

Gluten free and made with only wholesome ingredients!

PREP TIME

15 minutes

COOK TIME

25 minutes

INGREDIENTS

11

Serves: 16

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Make your brownies per instructions. These only required avocado oil, eggs, & vanilla
  2. -Pour into 8x8 dish
  3. -Use a hand mixer to combine cheesecake ingredients together until creamed. Pour overtop brownie layer and carefully spread to cover the edges
  4. -muddle frozen berries on stove top over low-med heat, strained to use just the juices
  5. -pour juices in a line across cheesecake layer, then use a toothpick to swirl the berry purée
  6. -Bake at 350 for 35min
  7. -Allow to cool 20min, then place in the fridge for 1-2 hours before cutting in
  8. -Enjoy!

Notes

Find my wholesome sweet potato recipe by searching  "healthier buckeye football brownies" on this site!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:102
Fat:10 g
Carbohydrates:1 g
Protein:1 g
Cholesterol:1 g
Sodium:2 mg
Fiber:0 g
Sugars:1 g
Calculated per serving.
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