no-bake chickpea cinnamon roll protein bites
here is a great bite-sized, no-bake, high protein sweet treat for you to enjoy any time of day!
Ingredients
bites
- 15 oz15 oz15 oz Chickpeas, drained & rinsed
- 0.25 cup0.25 cup0.25 cup Almond Butter
- 0.25 cup0.25 cup0.25 cup Classic Monkfruit Sweetener (with Allulose) - Lakanto
- 0.25 cup0.25 cup0.25 cup Vanilla Protein Powder - Be Well by Kelly
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
- 1 tsp1 tsp1 tsp Cinnamon, Ground
- 1 pinch1 pinch1 pinch Real Salt - Redmond
frosting
- 0.25 cup0.25 cup0.25 cup Plain Greek Yogurt
- 1 Tbsp1 Tbsp1 Tbsp Vanilla Protein Powder - Be Well by Kelly
- 1 Tbsp1 Tbsp1 Tbsp Classic Monkfruit Sweetener (with Allulose) - Lakanto
- 0.5 tsp0.5 tsp0.5 tsp Pure Vanilla Extract
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- in a food processor combine all bite ingredients.
- spread dough into a lined square dish or bite size silicon mold.
- freeze for 30-60 minutes.
- mix frosting & add to a zip lock bag; refrigerate until bites are set.
- cut dough into bites or pop out of molds & place on a lined baking sheet.
- cut a small bit off the corner of your zip lock bag.
- drizzle on frosting to each bite, then store in the freezer.
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Egg Free Gluten Free Grain Free Nightshade Free Other Shellfish Free Sugar Alcohol Free Sugar FreeThis is our estimate based on online research. | |
Calories: | 119 |
Fat: | 4 g |
Carbohydrates: | 19 g |
Protein: | 7 g |
Cholesterol: | 1 g |
Sodium: | 52 mg |
Fiber: | 4 g |
Sugars: | 2 g |
Sugar Alcohol: | 0 g |
Calculated for total recipe. |
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