Olive Oil & Coconut Lemonade

YEP! You can use your olive oil for cocktails too!!! How fun is this? Such an easy way to elevate your summer drinks.
5 minutes
Show nutritional information
This is our estimate based on online research.
Fat:44 g
Carbohydrates:58 g
Protein:1 g
Cholesterol:0 g
Sodium:6 mg
Fiber:2 g
Sugars:52 g
Calculated for total recipe.

Serves: 1

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. To a glass of your choice, garnish with coconut flakes using the juice from a lemon around the rim
  2. Add your coconut rum, maple syrup, juiced lemon, water and mix well
  3. Top it off with your olive oil and watch the bubbles come to the surface!
  4. Add in your ice cubes and slice of lemon, enjoy cold!

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