Paleo and Whole30 Gravy (Edit recipe)

Paleo and Whole30 Gravy using our Noble Made Classic Poultry Seasoning!

10 minutes

Difficulty:

Easy

This is our estimate based on online research.
Calories:	114
Fat:	9 g
Carbohydrates:	5 g
Protein:	4 g
Cholesterol:	23 g
Sodium:	171 mg
Fiber:	1 g
Sugars:	0 g
Calculated per serving.

by Noble Made

View original recipe

Serves: 6

Ingredients

4 Tbsp Ghee
1/4 cup Cassava Flour
2 cups free range, organic Chicken Stock, or Turkey stock (or broth for both)
1 tsp Organic Poultry Seasoning
1/2 tsp Black Pepper
1/4 tsp Garlic Powder
Salt, to taste

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Over medium heat, melt the butter/ghee/palm shortening.
Slowly add in the flour while rapidly mixing with a fork.
Turn the heat between medium and medium-high. Very slowly, pour in the broth while stirring rapidly. Try to fully mix each pour liquid before adding more.
When broth is fully incorporated, lower to medium and add in Noble Made Classic Poultry Seasoning, black pepper, garlic powder and salt, continuing to stir.
When it is salted to your liking, turn off the heat and enjoy!