Organic Ghee

Our organic ghee is a pure and versatile cooking oil that adds rich, creamy flavor to almost any dish—and it’s safe for the lactose-intolerant! Made in line with ancient Indian tradition, our ghee is made by slow-cooking butter from grass-fed cows, until the milk protein separates. Once it’s removed, the result is a golden, gluten-free kitchen essential.

Ghee

Serving Size 1 Tbsp
Calories 120
Fat 14 g
Carbohydrates g
Protein g
Cholesterol 35 g
Sodium mg
Fiber g
Sugars g

Recipes that use this ingredient