Protein Peanut Butter Choc Cookie Cheesecake (Edit recipe)

Head Shot:nourishedbynoa
  • 49 recipes
  • |
  • 40 followers
This high-protein cheesecake tastes just like dessert and makes the perfect sweet treat for you to have for breakfast or as a snack. Made with 4 simple ingredients and is ready in less than 5 minutes!

PREP TIME

5 minutes

COOK TIME

INGREDIENTS

4

Serves: 1

decrease servingsincrease servings

Ingredients

Get Ingredients with

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Crush cookie in a food processor until a fine crumb forms.
  2. In a separate bowl, stir together yogurt and cacao powder.
  3. Layer crushed cookie and yogurt in a jar.
  4. Dollop peanut butter on top and use a toothpick to swirl around, serve & enjoy!

Add a Note

My Notes:

Add a Note

About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:190
Fat:13 g
Carbohydrates:10 g
Protein:10 g
Cholesterol:0 g
Sodium:175 mg
Fiber:1 g
Sugars:1 g
Calculated for total recipe.
Breakfast Dairy Free Egg Free Other Pescetarian Plant Based Shellfish Free Snacks Vegan Vegetarian

Never Miss a Bite

Get recipes delivered to your inbox every week

Leave a Reply