shrimp caesar salad with homemade dressing
sometimes it's fun to recreate one of your favorite salad dressings! if I don't have the time, primal kitchen caesar is my absolute fav!
Ingredients
caesar dressing
- 1 cup1 cup1 cup Plain Greek Yogurt
- 2 - 4 Tbsp2 - 4 Tbsp2 - 4 Tbsp Nutritional Yeast, or parmesan cheese
- 2 Tbsp2 Tbsp2 Tbsp Anchovy Paste, or 1 can anchovies
- 1 Tbsp1 Tbsp1 Tbsp Coconut Aminos
- 1 Tbsp1 Tbsp1 Tbsp Dijon Mustard
- 1 whole1 whole1 whole Lemon, juiced
- 0.5 tsp0.5 tsp0.5 tsp Onion Powder
- 0.5 tsp0.5 tsp0.5 tsp Garlic Powder
- 1 pinch1 pinch1 pinch Salt and Pepper, to taste
salad
- 16 oz16 oz16 oz Spring Mix Salad Greens Lettuce
- 32 oz32 oz32 oz easy baked shrimp (click for recipe)
- 2 lb2 lb2 lb Butternut Squash, or other roasted veggies
- 2 lb2 lb2 lb Broccoli, or other roasted veggies
- 8 whole8 whole8 whole Radish, or other raw veggies
- 4 oz4 oz4 oz Parm Crisps
- 4 oz4 oz4 oz Organic Sea Salt Flaxseed Crackers - Flackers
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- in a small bowl or food processor, combine all caesar dressing ingredients; refrigerate until ready to serve.
- to make salad, first add a bed of leafy greens & any other veggies of choice - I roasted butternut squash & broccoli + cut up radishes.
- add in shrimp & crouton alternatives.
- top with the homemade caesar dressing & enjoy.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Egg Free Gluten Free Grain Free Keto Nut Free Pescetarian Salads Sauces & Dressings Seafood Sugar FreeThis is our estimate based on online research. | |
Calories: | 268 |
Fat: | 13 g |
Carbohydrates: | 10 g |
Protein: | 13 g |
Cholesterol: | 22 g |
Sodium: | 443 mg |
Fiber: | 6 g |
Sugars: | 3 g |
Calculated per serving. |
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