bacon & veggie succotash (Edit recipe)

375 recipes
|
606 followers

i always get asked how to eat more veggies AND make it taste good. well this side dish is FULL of flavor, FULL of veggies, & is super easy to throw together. paired with a perfectly grilled steak & you are sure to have a delicious dinner.

Share

Save

PREP TIME

5 minutes

COOK TIME

30 minutes

INGREDIENTS

13

Serves: 3-4

Ingredients

1 Zucchini, diced
8 oz Baby Bella Mushrooms, sliced
10 oz Bell Pepper and Onion Blend, Frozen
12 oz Cauliflower Rice, Frozen
1 cups Frozen Corn
0.5 tsp Onion Powder
0.5 tsp Garlic Powder
0.5 tsp Smoked Paprika
1/2 tsp Salt and Pepper, to taste
0.5 - 1 cup Tomato, Cherry
0.25 - 0.5 cup Feta Cheese
3 - 4 oven-baked bacon (click for recipe), or prosciutto
2 Tbsp Basil, Fresh, or any fresh or dried herbs

Get Recipe Ingredients

Buy Ingredients on the FoodSocial Market

Shop over 3500 products from unique and independent, creator-curated brands

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

add zucchini, peppers, onions, mushrooms, & corn to a skillet on high heat.
cook until moisture starts to evaporate & veggies start to saute - ~12-15 minutes.
add a bag of frozen cauliflower rice & cook until moisture starts to evaporate.
lower heat to medium, then add in seasonings.
fold in tomatoes, feta cheese, bacon or prosciutto; cook for 4-5 minutes.
garnish with any fresh or dried herbs.
serve with a protein of choice.

Add a Note

About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	151
Fat:	4 g
Carbohydrates:	20 g
Protein:	9 g
Cholesterol:	10 g
Sodium:	454 mg
Fiber:	2 g
Sugars:	9 g
Sugar Alcohol:	0 g
Calculated for total recipe.