Slow Cooker Minestrone Soup (Gluten-Free) (Edit recipe)

Ingredients

• 8 oz Super Grains Elbow Pasta - Thrive Market
• 28 oz Diced Tomatoes
• 15 oz Crushed Tomatoes
• 6 cups Vegetable Broth, low-sodium
• 15 oz Kidney Beans, drained & rinsed
• 15 oz Great Northern Beans, Canned, drained & rinsed
• 3 pieces Celery, 3 stalks, sliced
• 3 Carrots, sliced
• 1 Onion, medium, diced
• 4 cloves Garlic, minced
• .5 lb Green Beans, cut into 1-inch pieces
• 2 Zucchini, sliced
• 1 Tbsp Italian Seasoning
• 2 tsp Salt
• .5 tsp Black Pepper
• .25 tsp Cumin, Ground, ground
• 2 Bay Leaf
•  Parsley, Fresh, for garnish