Spicy Tuna Roll in a Bowl

This is a super easy, packable lunch for your day! Just make sure to refrigerate or eat within a few hours of making!
Show nutritional information
This is our estimate based on online research.
Fat:17 g
Carbohydrates:9 g
Protein:9 g
Cholesterol:24 g
Sodium:994 mg
Fiber:3 g
Sugars:7 g
Calculated for total recipe.

Serves: 1

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Sea Salt by Primal Palate
ground Ginger by Primal Palate
Sesame Seeds by Anthonys Goods


Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Chop carrots, cucumber, green onion
  2. In a bowl add tuna, mayo, rice wine vinegar, sesame oil, tamari, spices, and mix
  3. Add carrots and mix again
  4. Top with cucumber, avocado, and sesame seeds
  5. Enjoy!

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