taco avocado toast (Edit recipe)

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taco ’bout a glow-up for avocado toast 🌮🥑😮‍💨

this taco avocado toast is proof that simple can still be seriously delicious. crispy grain-free toast, creamy smashed avocado, spicy southwest greek-yogurt ranch, & taco-seasoned meat sticks… then piled high with all your favorite taco toppings 🤌

easy to throw together, packed with protein, fiber, & bold flavor, & guaranteed lunch time win! 🌶️

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PREP TIME

5 minutes

COOK TIME

5 minutes

INGREDIENTS

16

Serves: 1

Ingredients

homemade grain-free bread (click for recipe)
Avocado, mashed
Grass-Fed Beef and Organ Meat Sticks - Lineage Provisions, diced
Taco Beef Jerky Stick - Chomps, diced

greek yogurt spicy southwest ranch dressing

greek yogurt ranch dressing (click for recipe), I used the spicy southwest variation
Habanero Botana Sauce - Siete Foods
Chipotle Powder
Smoked Paprika

topping ideas

Black Beans, drained & rinsed
sautéed frozen vegetables (click for recipe), I used peppers, onions, & corn
Tomato, Cherry, diced
Cotija Cheese, or queso fresco
Cilantro, finely chopped
Fuego Grain Free Puff Snacks - Siete Foods

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

first add bread to a skillet over medium heat for 2-3 minutes to “toast” bottom of bread.
in a bowl, combine all ingredients for the spicy southwest greek yogurt ranch dressing.
to build toast, remove toast from skillet then layer on: mashed avocado → taco flavored meat stick of choice → any taco toppings you like → finish with a drizzle of spicy southwest greek yogurt ranch dressing.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	0
Fat:	0 g
Carbohydrates:	0 g
Protein:	0 g
Cholesterol:	0 g
Sodium:	0 mg
Fiber:	0 g
Sugars:	0 g
Sugar Alcohol:	0 g
Calculated for total recipe.