Taco Cauliflower & Avocado Lime Crema
This Taco Cauliflower & Avocado Lime Crema are what Taco Tuesday dreams are made of! whether you enjoy it as side dish, on top of a salad or as tacos its sure to please everyone.
PREP TIME
5 minutes
COOK TIME
1 hour
INGREDIENTS
15
Serves: 4-6
Ingredients
- 1 head1 head1 head Cauliflower, large, leaves removed and enough core so head sits flat
- Avocado Oil Spray
- 222 Lime, one for serving
- 1 Tbsp1 Tbsp1 Tbsp Chili Powder
- 1 Tbsp1 Tbsp1 Tbsp Ground Cumin
- 1 tsp1 tsp1 tsp Salt
- 1/4 cup1/4 cup1/4 cup Cilantro
- 1/4 cup1/4 cup1/4 cup Mayonnaise
- 1/4 cup1/4 cup1/4 cup Kite Hill Sour Cream Alternative, (or Whole30 dairy-free sour cream, if necessary)
- 111 Avocado, large
- 111 Lime, juiced
- 1/4 cup1/4 cup1/4 cup Cilantro
- 1 clove1 clove1 clove Garlic
- Salt and Pepper, to taste
Crema Ingredients
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 425F and line a baking sheet with parchment paper.
- Spray entire head of cauliflower with oil.
- Combine spices and sprinkle over entire head.
- Squeeze juice of 1 lime all over head.
- Roast one hour or till tender.
- Meanwhile make the crema.
- Combine all ingredients in blender and blend till smooth and creamy.
- Serve cauliflower with limes and crema on the side.
- Enjoy!
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My Notes:
About This Recipe
Show nutritional information
Dairy Free Gluten Free Pescetarian Plant Based Shellfish Free Side Dishes Sugar Free Vegetarian Whole30| This is our estimate based on online research. | |
| Calories: | 140 |
| Fat: | 15 g |
| Carbohydrates: | 2 g |
| Protein: | 1 g |
| Cholesterol: | 10 g |
| Sodium: | 681 mg |
| Fiber: | 1 g |
| Sugars: | 0 g |
| Calculated for total recipe. | |
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