Thai Chicken Noodle Salad (paleo)
I adore Thai flavors. When I was recipe testing this I made it for a dear friend who is Thai, she loved it. Lofs of healthy ingredients, packed with yummy Thai flavors and textures, I think you’ll add this to your roster.
PREP TIME
20 minutes
COOK TIME
15 minutes
INGREDIENTS
20
Serves: 3
Ingredients
Salad
- 2 whole2 whole2 whole Boneless Skinless Chicken Breasts, Cubed
- 1 Tbsp1 Tbsp1 Tbsp Olive Oil
- 1 head1 head1 head Romaine Lettuce, Chopped
- .5 head.5 head.5 head Red Leaf Lettuce, Chopped
- 3 cups3 cups3 cups Spinach
- 3 pieces3 pieces3 pieces Green Onion (Scallion), Chopped
- 4 pieces4 pieces4 pieces Radish, Sliced
- 8 oz8 oz8 oz Cassava Pasta, I like Jovial brand
Dressing
- .33 cup.33 cup.33 cup Almond Butter, Smooth
- .33 cup.33 cup.33 cup Almond Milk, Or other milk
- .25 cup.25 cup.25 cup Coconut Aminos
- 2 Tbsp2 Tbsp2 Tbsp Apple Cider Vinegar
- 1 clove1 clove1 clove Garlic, Minced
- 1 tsp1 tsp1 tsp Ginger Root, Grated
- 1 tsp1 tsp1 tsp Sea Salt
- .5 tsp.5 tsp.5 tsp Black Pepper
Toppings
- .25 cup.25 cup.25 cup Roasted and Salted Cashews, Chopped
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a skillet, cook the chicken in oil on medium heat until thoroughly cooked, about 10 minutes. When done set aside to cool.
- Cook spaghetti (or whatever pasta shape) per the package, just till al dente (about 11-12 minutes). Rinse with cool water and let cool.
- Prepare the dressing. Put everything in a blender, except the salt and pepper, and blend until smooth. Once done add the salt and pepper.
- Cut up the vegetables.
- In the large salad bowl add the vegetables, chicken, and pasta. Top with the dressing and cashews, stir well.
Notes
You can add cilantro as a topping if you like it. We eat BIG salads so this makes 3 for us but it can be served as a side in smaller portions if desired.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Dairy Free Egg Free Entrées Gluten Free Grain Free Nightshade Free Paleo Poultry Salads Sauces & Dressings Shellfish Free Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 467 |
| Fat: | 31 g |
| Carbohydrates: | 27 g |
| Protein: | 25 g |
| Cholesterol: | 57 g |
| Sodium: | 1705 mg |
| Fiber: | 6 g |
| Sugars: | 12 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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