Hot Honey Garlic Salmon Bites (Edit recipe)

Head Shot:Priscilla Lawrence
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Packed with flavor, these quick and delicious hot honey garlic salmon bites are savory, sweet and a little spicy. Quickly marinated in a garlicky soy and honey mixture, this recipe is a must-try!

PREP TIME

10 minutes

COOK TIME

10 minutes

INGREDIENTS

11

Serves: 4

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Cut the salmon into chunks.
  2. In a bowl, whisk together oil, soy sauce, hot honey, minced garlic, Dijon mustard, lemon juice, garlic powder, salt and pepper (and red pepper flakes if using).
  3. Combine the marinade and salmon, stir until all well coated. Let marinade for about 15 minutes.
  4. Place the oven rack in the middle, then preheat the oven on hi broil. Transfer the salmon and marinade into a baking sheet. Add to the oven and broil for 7-9 minutes or until fully cooked. Keep a very close eye to make sure salmon and sauce don't burn, turn down to low broil if needed.
  5. Carefully remove from oven and serve over rice or any side of choice. Enjoy!

Notes

Salmon: the cooking time will vary by a few minutes depending on the kind and thickness of the salmon filets. Salmon is fully cooked once the internal temperature has reached 145° when checked with a thermometer. Sockeye will cook faster than Atlantic salmon which is thicker.

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:216
Fat:9 g
Carbohydrates:10 g
Protein:22 g
Cholesterol:54 g
Sodium:742 mg
Fiber:0 g
Sugars:7 g
Sugar Alcohol:0 g
Calculated per serving.
Coconut Free Dairy Free Egg Free Entrées Nut Free Pescetarian Seafood Shellfish Free Sugar Alcohol Free

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One response to “Hot Honey Garlic Salmon Bites”

  1. OOOH yes!! Love salmon bites and am always looking for fun ways to change it up!! 😍🔥

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