The Grinch Smoothie
This powerhouse of a smoothie is packed with vegetables, healthy fats, and a big protein boost, too. Topped with homemade protein rich whipped cream, this grinch themed treat is a sure hit to get some veggies into those picky eaters in your life!
Ingredients
- 1 whole1 whole1 whole Banana, Frozen
- 1 cup1 cup1 cup Mango
- 0.5 cup0.5 cup0.5 cup Plain Greek Yogurt
- 1.5 cups1.5 cups1.5 cups Baby Spinach
- 0.333 cup0.333 cup0.333 cup Avocado
- 0.5 cup0.5 cup0.5 cup Almond Milk
- 1 whole1 whole1 whole Vanilla Protein Powder, 1 heaping scoop
- 1 Tbsp1 Tbsp1 Tbsp Pure Maple Syrup, *
- 0.75 cup0.75 cup0.75 cup Heavy Cream (Whipping Cream)
- 0.25 cup0.25 cup0.25 cup Powdered Monkfruit Sweetener - Lakanto, Or organic powdered sugar *
- .25 cup.25 cup.25 cup Vanilla Protein Powder
- .5 tsp.5 tsp.5 tsp Pure Vanilla Extract
- 1 Tbsp1 Tbsp1 Tbsp Arrowroot Flour, *
Protein whipped cream
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- For whipped topping- chill a mixing bowl, then add in heavy cream, protein powder, powdered sugar, and vanilla. If using powdered sugar substitute add the arrowroot.
- Using a hand or stand mixer mix together until whipped up ~6-7 min
- If using a hand mixer take a break halfway and place bowl in the freezer for a few to chill again
- Once whipped, place in a piping bag (you will have extra)
- Optional- line the rim of your glass with whipped cream and roll in natural sprinkles (I used go super natural brand)
- Blend all smoothie ingredients together until smooth. The riper your banana the sweeter it will be. If it's not sweet enough add some honey or pure maple syrup
- then pour into your rimmed glass, top with whipped topping, and enjoy!
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My Notes:
About This Recipe
Show nutritional information
Beverages Breakfast Coconut Free Egg Free Gluten Free Grain Free Nightshade Free Pescetarian Shellfish Free Sugar Alcohol FreeThis is our estimate based on online research. | |
Calories: | 606 |
Fat: | 36 g |
Carbohydrates: | 51 g |
Protein: | 43 g |
Cholesterol: | 128 g |
Sodium: | 321 mg |
Fiber: | 6 g |
Sugars: | 18 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
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