Bone Broth Hot Chocolate (with homemade marshmallows) (Edit recipe)

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I love a getting in some more protein and collagen (in the marshmallows too!), and while I was skeptical, I was definitely proven wrong! This drink is worth the hype and will definitely impress, it is so dreamy with the melty marshmallows. It is loaded with collagen and amino acids that support gut health, skin, and joint repair. It also contains antioxidants from the cacao powder, making it the perfect indulgent and functional treat, perfect for cold weather!

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PREP TIME

5 minutes

COOK TIME

5 minutes

INGREDIENTS

5

Serves: 1-2

Ingredients

1 cup Organic Coconut Milk - Thrive Market, or grass-fed milk
0.75 cup Beef Bone Broth, I used kettle and fire
2 Tbsp Cacao Powder, Raw
1 Tbsp Maple Syrup, Pure, add more if wanted
2 Tbsp Dark Chocolate Gems - Hu

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a pot over medium heat, add all the ingredients and whisk
Once combined, pour into mug with marshmallows and enjoy!!

Notes

here is my homemade marshmallow recipe! Chocolate: I opt for a chocolate sweetened with unrefined sugar; some I recommend are Hu chocolate, Just Date, and Oobli. I used Oobli for less sugar, use code “OLIVIA20” for 20% off

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	708
Fat:	58 g
Carbohydrates:	33 g
Protein:	14 g
Cholesterol:	0 g
Sodium:	229 mg
Fiber:	6 g
Sugars:	21 g
Sugar Alcohol:	0 g
Calculated for total recipe.