Homemade Nutella (Edit recipe)

Bridgette.eats.plants

10 recipes
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5 followers

This easy homemade Nutella has only FOUR ingredients and is high in vitamin E (an antioxidant)!

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PREP TIME

10 minutes

COOK TIME

8 minutes

INGREDIENTS

4

Serves: 10

Ingredients

1.5 cup Hazelnut, raw
0.5 cup Coconut Sugar
0.25 cup Cocoa Powder
0.125 tsp Sea Salt

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Roast hazelnuts at 350 degrees Fahrenheit for 7-8 minutes
Allow to cool
Using a kitchen towel, rub hazelnuts to remove skins
Put hazelnuts and the rest of the ingredients in a food processor on the lowest speed until smooth (it will appear grainy for a bit, but that's normal! Keep going)
Gradually increase speed when it begins to fold over on itself until smooth and shiny
Enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	270
Fat:	22 g
Carbohydrates:	16 g
Protein:	7 g
Cholesterol:	0 g
Sodium:	37 mg
Fiber:	6 g
Sugars:	6 g
Sugar Alcohol:	0 g
Calculated per serving.