Burger Dust/Seasoning
An easy seasoning to give more flavor to your burgers. You can also add it to chicken before grilling.
PREP TIME
5 minutes
COOK TIME
5 minutes
INGREDIENTS
4
Serves: 8
Ingredients
- 1 tsp1 tsp1 tsp Sea Salt
- 1 tsp1 tsp1 tsp Garlic Powder
- .5 tsp.5 tsp.5 tsp Onion Powder
- .25 tsp.25 tsp.25 tsp Black Pepper
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Combine all the seasonings in a small bowl.
- Place a burger on the grill/frying pan, then sprinkle 1/8 tsp of the seasoning on the top side of the burger. Then once you flip the burger, sprinkle the cooked side with another 1/8 tsp of the seasoning.
Notes
Store in a sealed glass container. You can also add it to a salt shaker to make it easier to sprinkle onto the burgers.
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About This Recipe
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Coconut Free Dairy Free Egg Free GAPS Gluten Free Grain Free Keto Nightshade Free Nut Free Paleo Pescetarian Plant Based Sauces & Dressings Shellfish Free Sugar Alcohol Free Sugar Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 1 |
| Fat: | 0 g |
| Carbohydrates: | 0 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 288 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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