Instant Pot Paleo Balsamic Pork Tenderloin
A quick and easy recipe in just 6 minutes that will make for the perfect weeknight meal when you're just too busy to cook!
PREP TIME
10 minutes
COOK TIME
14 minutes
INGREDIENTS
12
Serves: 4
Ingredients
- 2 lb2 lb2 lb Pork Loin
- 2 Tbsp2 Tbsp2 Tbsp Coconut Oil
- 2 tsp2 tsp2 tsp Salt
- 1 tsp1 tsp1 tsp Black Pepper
- 2 tsp2 tsp2 tsp Primal Palate Meat & Potatoes Seasoning
- 2 tsp2 tsp2 tsp Primal Palate Super Gyro Seasoning
- 1 cup1 cup1 cup Bone Broth, or vegetable/chicken stock
- .25 cup.25 cup.25 cup Balsamic Vinaigrette, Primal Kitchen dressing
- 2 Tbsp2 Tbsp2 Tbsp Honey Mustard, Primal Kitchen dressing
- 1 Tbsp1 Tbsp1 Tbsp Coconut Aminos
- 1 Tbsp1 Tbsp1 Tbsp Arrowroot Flour, or tapioca starch
- .25 cup.25 cup.25 cup Water
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Season the pork tenderloin with all of the spices. Cut the pork tenderloin in half so that it fits in the Instant Pot.
- Turn on the Instant Pot to 'Saute' and add the cooking fat.
- Once it's hot, add the pork tenderloin. Brown it on all sides for 2 minutes each (4 sides)
- Add the bone broth, balsamic dressing, honey mustard and coconut aminos to the pot.
- Close the lid on the Instant Pot (make sure the pressure valve is closed) and set it to 'Manual' for 6 minutes.
- Once the Instant Pot beeps that it's down, quick release the pressure and open the lid. Remove the pork tenderloin from the pot, place it on a plate and wrap it in tin-foil to rest.
- In a small bowl combine the arrowroot powder and water and combine into a slurry.
- Set the Instant Pot to 'Saute' and add the slurry.
- Whisk the slurry into the balsamic-honey sauce and bring it to a boil.
- Once it boils, turn off the Instant Pot and let it sit for 3 minutes to thicken.
- When you're ready to serve, slice the pork tenderloin and drizzle with balsamic-honey sauce.
- Enjoy!
Notes
For Whole30, use a mustard without any sweetener.
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My Notes:
About This Recipe
Show nutritional information
Appetizers Dairy Free Egg Free Gluten Free Grain Free Nut Free Paleo Shellfish Free Sugar Alcohol Free Sugar Free Whole30| This is our estimate based on online research. | |
| Calories: | 388 |
| Fat: | 16 g |
| Carbohydrates: | 17 g |
| Protein: | 37 g |
| Cholesterol: | 3 g |
| Sodium: | 2992 mg |
| Fiber: | 0 g |
| Sugars: | 10 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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