Refreshing and packed with antioxidants, this blueberry sorbet is the perfect summer treat! Feel free to use any berries that are calling your name! View Recipe

This applesauce zucchini bread recipe is paleo friendly, gluten free, dairy free and oil free. In addition, this healthy zucchini bread is only sweetened with applesauce (no sugar added). It has a moist, tender texture and can be enjoyed any time of day - from breakfast to dessert! View Recipe

These will add some zing and subtle flavors so perfect for salad, veggies trays or roasted meats. The subtle warmth of vanilla and earthiness of thyme pair so well with the grapes, it’s really hard to explain. You might as well whip up a quick batch and enjoy them so you know what I’m talking ab... View Recipe

If you’ve ever seen these Simply Fuel protein balls at Costco and wanted to try, have no fear - I have made a healthier version that is OUT OF THIS WORLD GOOD. They use a whey protein, so I used one of my favorite whey protein powders, Flavcity, but you can also use a plant based one (I love Nuzes... View Recipe

Make this homemade vanilla extract recipe based on your budget.  The guideline is 2-3 vanilla beans per one cup of vodka. I like to use 5 vanilla beans per cup of vodka, and will add more as needed.  I started this jar of homemade vanilla extract on May 11th, 2019 with 25 vanilla beans and 5 cups ... View Recipe

Your favorite Chinese order appetizer but faster, cheaper, and more nutritious. One skillet and 20 minutes is all you’ll need to make this super easy and super flavourful egg roll in a bowl. The best part…it’s so versatile. Switch the protein to beef, pork, or tofu, and add different seasoning... View Recipe

Turn your brownie mix into the best ever brownie batter cookies with this recipe. These cookies are gooey and delicious. They taste just like a brownie but better. I followed the recipe on the mix with measurements but not ingredients, and they turned out amazing. I hope you enjoy! View Recipe

If animal crackers couldn't get any better, then we wouldn't have come up with this amazing grain-free version! Now you and the little ones can enjoy these fun little snacks anytime, complete with naturally-colored icing. Afternoon bakes and after-school snacks just got so much more exciting! Make w... View Recipe

Learn how to make an authentic Italian stromboli recipe! Homemade pizza dough is filled with a rich tomato sauce, mozzarella cheese, and your favorite toppings and baked until golden brown. View Recipe

I don’t know about you but something about citrus is always fresh and delicious. I love all citrus. The first thing our son learned to make was homemade lemonade. So when I received some huge fresh local organic lemons in a farm box I decided I’d make some cupcakes. I usually bake on the weekend... View Recipe

An easy, spicy chipotle ranch dip made with just a few simple ingredients. This sauce is great on burgers, tacos or used as a dip for french fries or potatoes.   View Recipe

Whether you're diving into gluten free eats or simply after some flavorful dishes sans gluten, I've compiled some wholesome and approachable recipes for you. Being diagnosed with Celiac Disease in 2013 opened up a world of gluten free living for me, all without compromising on flavor - and I'm so ha... Continue Reading

Thanks for all the amazing support and love for these recipes! It's been a fun summer of recipe content and these 10 recipes sure have been shown some "let's get in the kitchen" attention! Enjoy this little roundup! Back Porch Paleo Q3 Top 10 Continue Reading

I am so thrilled to finally share with you our new product. An All-Purpose Gluten-Free Flour Blend. Skip to the good part, and buy it here! I love to bake. It brings me joy. It’s how I show love. You won’t ever hear me call you a term of endearment, and you might get a hig... Continue Reading