Sweet Mustard Salad Dressing
Salads are my favorite meal and this salad dressing I came up with is delicious. It calls for 7 simple ingredients that you probably have in your pantry and fridge. It’s delicious, healthy and it’s perfect for your summer salad!
5 minutes
Difficulty:
Intermediate
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 863 |
| Fat: | 56 g |
| Carbohydrates: | 91 g |
| Protein: | 0 g |
| Cholesterol: | 24 g |
| Sodium: | 3146 mg |
| Fiber: | 0 g |
| Sugars: | 89 g |
| Calculated for total recipe. | |
Serves: 1-2
Ingredients
- 0.25 cup0.25 cup0.25 cup Honey Mustard, I used TrueMades
- 0.25 cup0.25 cup0.25 cup Red Wine Vinegar
- 0.25 cup0.25 cup0.25 cup Agave Nectar (Syrup)
- 0.25 cup0.25 cup0.25 cup Extra Virgin Olive Oil
- 1 tsp1 tsp1 tsp Sea Salt
- 1 tsp1 tsp1 tsp Garlic Powder
- 1 tsp1 tsp1 tsp Onion Powder
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- 1. In a mixing bowl, add all of your ingredients. Whisk together.
- 2. Stir over your favorite salad. Enjoy!
Notes
This salad in the photo has spinach, broccoli and kale slaw, tomatoes, blueberries, hazelnuts and sautéed chicken thighs!
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My Notes:
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